THE RED FOX STEAKHOUSE AND PIANO BAR
(619)297-1313​
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DINNER MENU
-DINNER HOURS-
MONDAY-THURSDAY 4PM-12 MIDNIGHT
FRIDAY AND SATURDAY 4PM-1AM
SUNDAY 4PM-11PM

TO-GO ORDERS AVAILABLE 

(619) 297-1313​
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LIVE MUSIC IN THE LOUNGE
MON-SAT
​9PM-1:30AM
SUN
7:30-11:30PM


*APPETIZERS*

Calamari  Strips

Jumbo Shrimp Cocktail

Fresh Sauteed Mushrooms

Crab Cakes


ALL ENTREES INCLUDE
​
Relish Dish: carrots, celery, black olives, green onion, and ranch dressing
Chilled Salad w/choice of our Homemade Dressings
Choice of Baked Potato, French Fries or Rice Pilaf
Bottomless Toasted Garlic Cheese Bread


*FROM THE BROILER*

We Feature the Finest Beef Aged to a Peak of Tenderness and Flavor
All Steaks Hand Cut In House & Seasoned
ADD BEARNAISE SAUCE $1.00

11oz. Ribeye Steak
​11oz. Filet Mignon

9oz. Petite Filet Mignon

11oz. New York Cut Steak

9oz. Petite New York Cut Steak

11oz. Top Sirloin Steak

Brochette of Beef Kabob
Cherry Tomato, Red Peppers, Onions and Mushrooms on a bed of Rice Pilaf

Broiled Pork Chops
with Applesauce

Broiled Chicken Breast
with Teriyaki Sauce

Ground Sirloin Steak
with Sauteed Mushrooms

*STEAK COMBINATIONS*

8oz. Top Sirloin Steak with choice of:
​  
Lobster Tail

King Crab Legs

Fried Shrimp

Fried Scallops

Teriyaki Chicken

Atlantic Cod

*Substitute Petite Filet or Petite New York on Combinations...add $5.00
*Substitute Full Filet or Full New York or Ribeye on Combinations...add $10.00

*SEAFOOD SPECIALTIES*

Fried Jumbo Shrimp
with Cocktail Sauce

​Broiled Atlantic Cod
with Drawn Butter

Halibut Almondine

Broiled Salmon
with Dill Sauce

Swordfish Steak
with Drawn Butter

Broiled Lobster Tails (2)

Broiled Lobster (half order)

King Crab Legs

Fried Shrimp & Scallops

*SALADS*

Teriyaki Chicken Salad

Jumbo Sh​rimp Salad

8oz. Top Sirloin Steak Salad

Athenian Salad
Add Chicken or Shrimp

Caesar Salad
Add Chicken or Shrimp


*BURGERS*

Ground Sirloin Burger
with French Fries

Garden Burger
with French Fries


*DESSERTS*

New York Style Cheesecake
with Strawberries

Irish Cream Cheesecake
with or without a splash of Baileys

Chocolate Mousse Pie

Mudd Pie                       

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*Prices Subject to Change*
*Split Plate Charge add $5.00 includes additional salad and choice of french fries, baked potato, or rice pilaf*
* Gift Certificates Available*

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