DINNER MENU

-DINNER HOURS-
MONDAY-THURSDAY: 4PM-12 MIDNIGHT
FRIDAY AND SATURDAY: 4PM-1AM
SUNDAY: 4PM-11PM

live music in the lounge 7 nights a week!

to-go orders available
(619) 297-1313

***APPETIZERS***

Calamari  Strips......................10.95

Jumbo Shrimp Cocktail.......9.95

Fresh Sauteed Mushrooms...............................5.95

Crab Cakes................................9.95

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ALL ENTREES INCLUDE
Relish Dish; Chilled Tossed Salad w/choice of our Homemade Dressings; Choice of Baked Potato, French Fries or Rice Pilaf; and Toasted Garlic Cheese Bread

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***FROM THE BROILER***
We Feature the Finest Beef Aged to a Peak of Tenderness and Flavor
All Steaks Hand Cut In House & Seasoned
ADD BEARNAISE SAUCE $1.00

11oz. Ribeye Steak............................32.95
​11oz. Filet Mignon..............................32.95

9oz. Petite Filet Mignon..................30.95

11oz. New York Cut Steak.............31.95

9oz. Petite New York Cut Steak..29.95

11oz. Top Sirloin Steak.....................28.95

Brochette of Beef Kabob................25.95
Cherry Tomato, Red Peppers, Onions and
Mushrooms on a bed of Rice Pilaf

Broiled Pork Chops............................24.95
with Applesauce

Broiled Chicken Breast....................23.95
with Teriyaki Sauce

Ground Sirloin Steak.........................20.95
with Sauteed Mushrooms

**STEAK COMBINATIONS**

8oz. Top Sirloin Steak &  
Lobster Tail..............................................37.95

& King Crab Legs................................35.95

& Fried Shrimp......................................29.95

& Fried Scallops...................................29.95

& Teriyaki Chicken.............................28.95

& Atlantic Cod.......................................28.95

*Substitute Petite Filet or Petite New York
on Combinations.................add $5.00

*SEAFOOD SPECIALTIES*

Fried Jumbo Shrimp.............27.95
with Cocktail Sauce

Broiled Atlantic Cod..............27.95
with Drawn Butter

Halibut Almondine................28.95

Broiled Salmon........................27.95
with Dill Sauce

Swordfish Steak......................27.95
with Drawn Butter

Broiled Lobster Tails (2).......48.95

Broiled Lobster (half order).......34.95

King Crab Legs........................39.95

Fried Shrimp & Scallops.....29.95

*** Salads ***

Jumbo Sh​rimp Salad............16.95

8oz. Top Sirloin Steak Salad .............................................................20.95

Teriyaki Chicken Salad..................15.95

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Caesar Salad....................................11.95
Add Chicken or Shrimp................................16.95

.Athenian Salad................................14.95
Add Chicken or Shrimp................................19.95

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Ground Sirloin Burger...................11.95
with French Fries

.Garden Burger................................11.95
with French Fries

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           ***DESSERTS***

Irish Cream Cheesecake..................5.95

New York Style Cheesecake.........5.95
      With Strawberries add .25                      

Chocolate Mousse Pie.......................5.95

Mudd Pie....................................................5.95

                                       

***Prices Subject to Change ****
***Split Plate Charge add  $5.00 *** Gift Certificates Available***

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